Korea

Makgeolli Gangnam Style

Making Friends with Makgeolli 막걸리 Makgeolli is a low alcohol (6-8%) rice wine made from ground rice and a fermentation agent. It has a soy milky texture and a sweetness, and is served chilled. Sometimes it is carbonated. It’s a ‘common’ and cheap low-alcohol beverage traditionally made by farmers. But it’s come a long way baby. There’s Makgeolli, and then ...

Read More »

Gwangjang Market, A Food Lover’s Travel Destination 광장시장 Seoul, Korea

Famous Bindaetteok  - Korean Pancakes Made Fresh at Gwangjang Market  광장시장 in Seoul, Korea

Best Seoul Eats at One Stop Gwangjang Market If you go to just one market in Seoul, Korea, make it Gwangjang Market. Gwangjang Market is renown for its fresh market foods. Featured traditional Korean food worth sampling include bindaetteok, mayak kimbap, soondae, pigs’ feet, bibimbap, and lots more, all complimented by a bottle of makgeolli or soju. Bindaetteok 빈대떡 – ...

Read More »